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Table 1 Chemical composition of common feed ingredients used in diets for pigs

From: Survival of porcine epidemic diarrhea virus (PEDV) in thermally treated feed ingredients and on surfaces

Ingredienta

Moisture (%)

Ash (%)

Ether extract (%)

Crude fiber (%)

Crude Proteinb (%)

pHc

CF

8.57

9.45

4.47

2.02

24.20

5.82

SBM

12.12

6.42

0.71

3.26

45.40

6.73

C

14.90

1.55

3.86

1.55

7.03

6.21

DDGS

10.31

4.56

5.86

6.50

30.10

4.39

PM

2.41

73.77

1.42

1.62

1.91

3.49

SDPP

11.60

7.44

0.15

< 0.01

77.79

7.15

BM

11.58

1.79

0.16

0.05

92.60

8.40

MM

4.80

24.26

13.54

1.83

54.90

6.64

MBM

5.74

24.77

10.77

1.16

55.70

6.50

  1. a CF complete feed, SDPP spray dried porcine plasma, MM meat meal, MBM meat and bone meal, BM blood meal, SBM soybean meal, C corn, PM vitamin-trace mineral premix, DDGS Corn distillers dried grains with solubles
  2. bCrude protein is calculated from nitrogen content × 6.25
  3. cAverage of 3 replicates
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Porcine Health Management

ISSN: 2055-5660

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