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Table 3 Analysed feed ingredients of the control and experimental variant. The protein content between the two groups was kept relatively constant. The crude fibre content of the experimental variant was almost 3% higher than in the control variant

From: Fibre supply for breeding sows and its effects on social behaviour in group-housed sows and performance during lactation

IngredientsCG- feedFG- feedSow supplement CGSow supplement FG
Crude protein %13.313.317.620.4
Crude fiber %6.39.111.215.9
Crude fat %1.92.72.22.6
Crude ash %3.75.312.412.4
Gross energy MJ/kg16.716.415.815.9
Dry matter %91.188.992.291.3