|
factor
|
factor levels
|
unifactorial
|
multifactorial
|
|---|
|
p-value
|
estimate
|
p-value
|
estimate
|
|---|
|
type of buying in criteria**
| |
0.0014
| |
0.0024
| |
| |
G
|
0.6629
|
0.08
|
0.8411
|
0.04
|
| |
F
|
0.0011
|
-0.57
|
0.0107
|
-0.47
|
| |
E
|
0.9358
|
0.01
|
0.6050
|
0.08
|
| |
D
|
0.4364
|
0.12
|
0.8524
|
0.03
|
| |
C
|
0.0053
|
-0.50
|
0.0010
|
-0.60
|
| |
B
|
0.5943
|
-0.07
|
0.2323
|
-0.15
|
| |
A
|
*
|
*
|
*
|
*
|
|
feed intake/pig/day
| |
0.0040
|
-0.64
|
0.0400
|
-0.48
|
|
phosphor reduction
| |
0.0135
| | | |
| |
yes
|
0.0135
|
-0.26
| | |
| |
no
|
*
|
*
| | |
|
costs for disinfection***/pig
| |
0.0137
|
-0.49
|
0.0069
|
-0.53
|
|
boar fattening/single sex
| |
0.0479
| |
0.0112
| |
| |
yes/yes
|
0.0168
|
0.36
|
0.0078
|
0.38
|
| |
no/yes
|
0.8943
|
0.01
|
0.5161
|
-0.06
|
| |
no/no
|
*
|
*
|
*
|
*
|
|
animals sold
| |
0.0531
|
0.00
| | |
- * No p-value and estimate for reference level
- ** For explanation of factor levels see “Discussion/Impact of farm and management characteristics”
- *** Within the scope of the final cleaning of the stables
