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Table 1 Survey questionnaire on GVP at a farmers’ fair in The Netherlands

From: Good vaccination practice: it all starts with a good vaccine storage temperature

Question
1 Are vaccination tasks performed by the swine farmer himself or with the help of other farm personnel?
2 What is the temperature range for storage of vaccines in the refrigerator?
3 What time interval is needed to warm a vaccine from storage temperature to room temperature (18-20 °C)?
4 When freezing of vaccines occurs during storage, what is the consequence?
5 How long can a vaccine bottle after first use still be stored without quality decrease and with full vaccine efficacy?
6 What is the optimal needle management?
7 What is the ideal dimension (length & diameter) for vaccination of piglets during the first week of life?
8 What is the correct injection site for vaccines in the neck region?