Table 1 Characteristics of the farms samples studied in 2010 and 2013, and comparison to the national data
2010 | 2013 | ||||
|---|---|---|---|---|---|
national reference | farm sample | national reference | farm sample | ||
Farms located in Brittanya | 51% | 46% | 49% | 45% | |
Member of a production organisationa | 83% | 84% | 85% | 89% | |
Production orientation | Farrowing or farrow-to-weaning | 7% | 6% | 5% | 5% |
Farrow-to-finish | 46% | 47% | 45% | 45% | |
Post-weaners, post-weaners to finish or finishers | 47% | 47% | 50% | 50% | |
Number of sows | 5 to 49 | Not available | 9% | 9% | |
50 to 99 | 10% | 10% | |||
100 to 199 | 42% | 42% | |||
200 and more | 39% | 39% | |||