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Table 1 Ingredient composition on an as-fed basis and chemical analysis of the post weaner feeds used. Pigs were randomly allocated to either a nutrient enriched (HIGH) or a standard (CTRL) starter regime. Diet 1 was fed until 2 kg was consumed, and diet 2 until 3 kg were consumed per pig. Diet 3 was fed ad libitum1

From: Once small always small? To what extent morphometric characteristics and post-weaning starter regime affect pig lifetime growth performance

Diet

1

2

3

Regime

CTRL

HIGH

CTRL

HIGH

Ingredient g/kg

 Micronized barley

75.0

75.0

75.0

75.0

100.0

 Wheat

105.0

93.8

365.1

353.7

529.7

 Micronized wheat

150.0

150.0

50.0

50.0

–

 Micronized oats

100.0

100.0

50.0

50.0

–

 Fishmeal

75.0

75.0

50.0

50.0

25.0

 Soya bean meal

160.0

160.0

220.0

220.0

260.0

 Pig weaner vitamin/

5.0

5.0

5.0

5.0

5.0

Trace element supplement2

 Dried skim milk powder

75.0

75.0

30.0

30.0

–

 Whey

225.7

225.7

118.1

118.1

34.7

 L-Lysine HCL

1.80

5.70

3.10

6.80

3.70

 DL-Methionine

1.70

2.90

2.00

3.20

2.10

 L-Threonine

0.50

2.40

0.90

2.70

1.10

 L-Tryptophan

0.20

0.80

0.20

0.80

0.10

 L-Valine

0.00

2.30

0.40

2.50

0.40

 Vitamin E

0.04

0.40

0.20

0.20

0.20

 Benzoic acid

5.00

5.00

5.00

5.00

5.00

 Limestone flour

–

–

1.30

1.30

–

 Dicalcium phosphate

1.80

1.80

7.30

7.30

15.1

 Salt

–

–

1.40

1.60

3.60

 Binder (LignoBond DD)3

–

–

–

–

4.20

 Sodium bicarbonate

0.10

1.90

5.00

6.80

–

 Soya oil

17.3

17.2

10.0

10.0

10.1

Analysed composition, % as fed

 CP

21.1

22.1

21.9

22.8

21.5

 Crude fiber

1.85

1.95

2.20

2.10

2.45

 Moisture

10.4

9.70

10.0

10.1

11.0

 Ash

4.75

5.15

6.10

6.40

5.60

Calculated composition, % as fed or as specified

 DE, MJ/kg

15.3

15.3

14.7

14.8

14.4

 NE, MJ/kg

10.5

10.5

10.2

10.2

10.1

 Calcium

0.77

0.77

0.77

0.77

0.75

 Phosphorus

0.66

0.66

0.64

0.64

0.67

 Lactose

20.0

20.0

10.0

10.0

2.50

 Lysine4

1.40

1.70

1.35

1.64

1.25

 Methionine

0.56

0.68

0.54

0.66

0.50

 Methionine + Cysteine

0.84

0.96

0.83

0.94

0.79

 Threonine

0.84

1.02

0.81

0.98

0.75

 Tryptophan

0.27

0.32

0.26

0.31

0.24

 Arginine

1.15

1.15

1.20

1.20

1.20

 Histidine

0.50

0.50

0.49

0.48

0.47

 Isoleucine

0.87

0.87

0.82

0.82

0.76

 Leucine

1.56

1.55

1.44

1.43

1.32

 Valine

0.98

1.19

0.95

1.15

0.88

 Phenylalanine + Tyrosine

1.57

1.56

1.54

1.53

1.48

  1. 1Diets were supplied by Primary Diets, ABAgri, Ripon, North Yorkshire, United Kingdom
  2. 2It provided per kilogram of complete diet 11,500 IU of vitamin A, 2000 IU of vitamin D3, 100 IU of vitamin E, 4 mg of Vitamin K, 27.5 μg of vitamin B12, 15 mg of pantothenic acid, 25 mg of nicotinic acid, 150 μg of biotin, 1.0 mg of folic acid, 160 mg of Cu (CuSO4), 1.0 mg of iodine (Ca (IO3)2), 150 mg of Fe (FeSO4), 40 mg of Mn (MnO), 0.25 mg of Se (bone morphogenetic protein), and 110 mg Zn (ZnSO4)
  3. 3Borregaard LignoTech, Sarpsborg, Norway
  4. 4All amino acids are expressed on a standardized ileal digestible (SID) basis