Item | Pre-starter | Starter |
---|---|---|
(d 0–14) | (d 14–42) | |
Ingredient | ||
Barley | 280 | 300 |
Wheat | 271 | 280 |
Corn | 150 | 100 |
Soybean meal (480Â g/kg CP) | Â | 145 |
Toasted full-fat soybeans | 100 | 100 |
Dextrose | 50.0 | Â |
Soy protein concentrate (650Â g/kg CP) | 45.0 | Â |
Potato protein | 40.0 | Â |
Soy oil | 21.5 | 22.0 |
Limestone | 11.0 | 12.6 |
Monocalciumphosphate | 7.00 | 6.39 |
L-lysine HCl | 5.70 | 5.40 |
Vitamin and mineral premixa | 5.00 | 5.00 |
Sodium chloride | 4.60 | 4.60 |
Sodium gluconate | 3.00 | 3.00 |
L-threonine | 2.20 | 2.50 |
DL-methionine | 2.00 | 1.84 |
L-valine | 1.02 | 1.25 |
L-tryptophan | 0.98 | 0.58 |
Diamolb | Â | 10.0 |
Phytase | 0.10 | 0.10 |
Nutrient contentc | ||
Dry matter | 884 | 879 |
Net energy (MJ/kg) | 10.5 | 10.1 |
Crude protein | 174 | 179 |
Ether extract | 56.2 | 57.4 |
Lysine | 13.2 | 12.8 |
SID Lysine | 11.8 | 11.4 |
SID M + C/SID Lysine | 0.60 | 0.60 |
SID Threonine/SID Lysine | 0.65 | 0.65 |
SID Tryptophan/SID Lysine | 0.22 | 0.21 |
SID Valine/SID Lysine | 0.70 | 0.70 |
Calcium | 6.70 | 7.40 |
Digestible phosphorus | 3.30 | 3.30 |
Phytase activity (FTU/kg) | 1000 | 1000 |