Fig. 1From: Relationship between animal-based on-farm indicators and meat inspection data in pigsAggregation of the on-farm/slaughterhouse indicators (number of affected (= 1) pigs of all pigs (n = 628) in the study) to create the lifetime health indices (LHI = limb health index; OHI = other organ health index; RHI = respiratory health index) per pig on-farm (F) and at the slaughterhouse (S) with the logical OR-operator, (QS, 2020); *Not identical with the sum of the number of affected animals of the individual indicators, as animals can present with more than in one indicatorBack to article page