Fig. 2
From: Relationship between animal-based on-farm indicators and meat inspection data in pigs
Odds ratios for the variables farm (A, B, C) and slaughterhouse findings (SF) (1 = present; 0 = absent) in the on-farm (a) lifetime limb health index (LHI) model, (b) lifetime other organ health index (OHI) model and (c) lifetime respiratory health index (RHI) model considering four (4weeks) or eight (8weeks) weekly assessments before slaughtering or considering all weekly assessments (allweeks) of the pigs’ lifetime